Rebel Barista® – El Salvador, Brazil & India blend
Caramel sweetness, dark chocolate and a body that means business. This speciality Arabica blend brings together hand-selected coffees from El Salvador, Brazil and India. Roasted to a medium-dark 4/5, it delivers a heavy, syrupy texture with low acidity and a smooth, rounded finish.
Pull it as a strong espresso or add milk for a rich, velvety cup with dark-chocolate depth. Built for satisfying flat whites, creamy cappuccinos and lattes where the coffee holds its own. Excellent in a chocolatey frappé, too.
WHAT TO EXPECT
Caramel
Dark Chocolate
Full & Creamy
Dark Chocolate
Full & Creamy
Coffee profile
| Roast | 4/5 | |
|---|---|---|
| Body | 5/5 | |
| Sweetness | 3/5 | |
| Acidity | 2/5 |
ORIGIN: El Salvador, Brazil & India.
BEANS: Speciality Arabica blend.
FORMAT: Whole bean.
YOUR BREW: Strong espresso • Latte • Cappuccino • Flat white • Frappé.
ROASTED MON–FRI. PACKED FRESH.
One-way valve bags • Dispatched on a next-working-day delivery service.
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