Brazil Decaf – Swiss Water Process

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Brazil Decaf – Swiss Water Process – Dark chocolate, a full, creamy body and a smooth finish. Full Bean.

Rebel Barista Brazil Decaf coffee

Rebel Barista® – Brazil Decaf – Swiss water process

Dark chocolate, a full, creamy body and a smooth finish.
Our Brazil Decaf is a medium-dark roast with low acidity and plenty of character.
Rich and rounded as an espresso, it delivers bold, chocolate-led flavour that works beautifully black or with milk.

Decaffeinated using the
Swiss Water® Process,
which uses water and filtration to remove caffeine while preserving the coffee’s flavour.
Enjoy its smooth, chocolatey character in lattes, cappuccinos and flat whites, or as an easy-drinking filter brew.
Full flavour. Smooth finish. Decaf done properly.

WHAT TO EXPECT
Dark chocolate
Smooth & bold
Creamy body

Coffee profile

Roast 4/5
Body 4/5
Sweetness 3/5
Acidity 2/5
Intensity 4/5

YOUR BREW:
Full Bean.

ROASTED MON–FRI. PACKED FRESH.
One-way valve bags • Next-working-day delivery service after dispatch.
Weight N/A
Dimensions 300 × 250 × 150 mm
Full Bean

Full Bean

Pack Size

250g, 500g, 1kg

Roast Level

Medium Roast

Intensity

4/5

Flavour Notes

Dark chocolate.

Body

Full Bodied

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